Red Pepper, Sweet & Spicy, Fermented Sauce, Natural Ingredients
Check on Kickstarter
BongSook Gochujang Sauce is a versatile sauce based on gochujang and is made with four generations of expertise in Korea’s traditional condiment-crafting. We’ve reduced the heaviness of traditional Korean gochujang and created an addictive flavor with a harmonious blend of sweetness, spiciness, and saltiness. It can be easily used with burgers, pizza, hot dogs, tacos, salads, stir-fried noodles, snacks, and more. It’s the perfect kick to upgrade the flavor of familiar dishes.
Gochujang is a traditional Korean sauce made by mixing red chili powder, glutinous rice, fermented soybeans, salt, and water, then fermenting it. It is a staple sauce commonly found in Korean households. It is well-known for being used as a base for mixing with meat or vegetables, or as a fundamental ingredient in various dishes.
BongSook Gochujang Sauce is crafted with secret recipes and dedication surpassed from four generations, following traditional Korean methods combined with scientific research for precise and clean production. We have developed a versatile sauce that complements a variety of foods while enhancing umami, with a focus on reducing spiciness and saltiness. Through careful research and development of the perfect balance of flavors and textures, we are introducing our first sauce via Kickstarter.
It can be enjoyed on its own or paired with meat, vegetables, rice, bread, or anything else. Just enjoy it with your favorite foods. It’s that simple.
Mix it with various ingredients according to your taste. Even a small amount of BongSook Gochujang Sauce adds a bold flavor to all your dishes. It offers a rich taste and a variety of food options without the need for time-consuming cooking.
Don’t worry about health and calories—feel free to drizzle it anytime, anywhere. BongSook Gochujang Sauce is also suitable as a diet-friendly sauce.
Without the need for time-consuming cooking, simply dip your food in it for an extra kick. Its addictive flavor will keep you coming back for more.
Korean chili peppers contain about one-third the capsaicin and twice the sweetness compared to other varieties, naturally balancing spicy and sweet flavors. Gochujang made from natural ingredients contains a well-rounded mix of nutrients such as vitamins A and C, calcium, beta-carotene, and capsaicin.
To create a gochujang that complements a variety of foods like burgers, pizza, meat, and salads, we utilized the expertise of four generations of our family business and experimented with various ratios. By emphasizing umami and savoriness while preserving the traditional flavor of gochujang, we developed a versatile sauce that reduces heaviness and excessive spiciness, making it suitable for most dishes.
BongSook Gochujang Sauce comes in two flavors: a sweet gochujang that’s suitable for kids, and a spicy gochujang for those who enjoy a kick of heat. You can choose according to your taste preferences.
We are also introducing individually packaged sauce packets for easy portability. Each box contains 5 hygienically sealed mini packets, perfect for slipping into your bag or pocket. Enjoy a burst of spicy flavor anytime, anywhere.
Whether you’re dining out, traveling, on a business trip, or camping, our portable packages make it easy to bring your favorite sauce along. Available in both Honey and Spicy flavors to suit your taste!
We use natural ingredients such as salt, rice, red pepper, and corn syrup in our production, and we do not use any additives, colorings, or preservatives. BongSook Gochujang Sauce is made with strict adherence to quality at every stage, from selecting raw materials to manufacturing and processing.
The sauce is designed for easy dispensing, allowing for hygienic enjoyment and ensuring that the bottle’s opening remains clean at all times.
In food manufacturing and processing, the most important aspects are hygiene and safety. We have obtained HACCP certification, which ensures the hygienic elements of BongSook Gochujang Sauce’s manufacturing process, as well as FSSC 22000 certification, which proves the safety of the entire food industry process, including processing, manufacturing, packaging, storage, transportation, distribution, handling, and sales. We promise to produce BongSook Gochujang Sauce in verified and safe environments, ensuring quality and safety for all our global backers.
To celebrate the launch of Bongsook Gochujang Sauce on Kickstarter, we are offering exclusive gifts to all backers. Delicious food brings joy to our lives, so spread the word to your family and friends.
We will also provide additional rewards depending on the amount of your donation. You will have the opportunity to taste traditional Korean sauce.
