Pro-Kitchen Inspired. As a Bowl, Plate, or Dish, It Allows You to Maintain the Perfect Heat or Chill, Unlocking Flavors As Intended.
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“Even a small change in temperature can completely alter the taste of food.”
— Chef Heston, Michelin 3-Star Chef
Temperature plays a pivotal role in defining flavor, affecting everything from aromas to textures. In fine dining, every step from the stovetop to the first bite is carefully managed to maintain that perfect serving temperature.
Introducing Eternos™
Eternos™, as a Serving Bowl, helps homemade cuisine maintain the perfect heat or chill, unlocking flavors as intended and preserving the dining experience. Whether you’re hosting guests or enjoying a solo meal, this bowl lets you bring the precision of Michelin-level dining into your home.
Revolutionary Heat Retention Tech
A patented three-layer structure is engineered for unmatched thermal stability. The inner food-contact layer and outer shell are crafted from Tritan TX2001, renowned for its durability and food-safe properties. Sandwiched between these layers is a core of silicone infused with Cold-Heat Fiber Gel. This innovative gel, when pre-chilled or heated, acts as a dynamic thermal reservoir—absorbing, storing, and conducting temperature to maintain the bowl’s internal environment consistently cool or warm.
Ultrasonic Vacuum Welding fuses these three layers in a cutting-edge step, ensuring an airtight, waterproof seal. This fusion creates a “dual thermal barrier” that not only prevents heat transfer to the outer shell but also enhances insulation.
Lock in The Best Flavor Temperature, Hot & Cold
Hot Meal: 122 – 150℉
A quick 30-60-second microwave preheat the gel layer, enabling it to hold and gently radiate heat. Moderate warmth enhances aromas and enriches flavors, creating tender textures without overheating.
- Game Time Perfection
Cozy up on the couch with a warm bowl of popcorn that stays fresh and crunchy. Each handful is as satisfying as the first, maintaining the crunchiness even when you lose track of time in gaming.
- No Soggy, Greasy texture, to the Last Bite
Set out fries or fried chicken, and each piece stays perky without any oiliness. Even after sitting out, the fries retain their satisfying crunch instead of wilting.
- No More Sticky Situations
Serve cheesy pasta or mac and cheese, and each spoonful is as smooth and creamy as when it came out of the pot. No more clumping or cooling down halfway through the meal.
- Aroma Enhanced by Warmth
Pour a bowl of hot soup, stew, or ramen, and let it gently release its savory aroma as you enjoy. Each spoonful keeps the warmth and depth of flavor without cooling down too quickly.
- The Wait of Deforsting is Over
Place a frozen piece of meat into Eternos™, cover it, and let it defrost evenly and efficiently, saving you time and helping prep go smoothly.
Cold Dish: 32 – 50℉
A fast 15-minute chill in the freezer primes the gel to absorb and maintain cold. Chilled temperatures keep textures crisp and refreshing, highlighting fresh flavors.
- Keep the Crisp Alive!
Pack a light lunch to work like a fresh salad or fruit platter. Even after long commuting without refrigeration, every veggie and piece of fruit is as crisp and delicious as when you first made it.
- Ocean-Fresh All The Way
Serve sushi or sashimi with every piece beautifully presented. The cool temperature keeps the fish firm, highlighting its texture and flavor. Perfect for adding an extra touch with wasabi or radish garnish, without worrying about spoilage.
- No Melt Mess, Just Guilty Pleasure
Set out two bowls of ice cream side by side, one in Eternos™ and the other in a regular dish. While the ordinary bowl’s ice cream begins to soften and melt, the bowl keeps your dessert cool and fresh.
- “Al Dente” in a Flash!
Blanch asparagus or shrimp, then transfer them from boiling water into Eternos™ for a rapid cool-down that locks in vibrant color and al dente texture – no ice baths required.
Every Detail to Refine The Experience
Versatile Design for Any Dish
A spacious bowl for a variety of meal types, from hot soups to fresh salads.
Heat Resistant
With a triple-insulated structure, the outer wall stays dry and non-slippery when enjoying cold desserts, and remains cool to the touch when serving hot dishes.
Appliance-Compatible
Safe for microwave and dishwasher, adding ease to everyday use and cleanup.
Stackable & Portable Design
Lightweight, easy to store, and portable for work lunches or small gatherings.
Eco-Friendly & Food Safety Ensured
Made with Tritan and food-grade silicone, ensuring safe, sustainable, and long-lasting use.
Why Design This
In 2022, we set our goal to refine the experience of Food & Drinks in our daily lives and realize the right temperature is one of the most crucial aspects to define the flavors.
We then started our journey by launching our “The Chill Series” Tumbler, with these two campaigns, it was supported by thousands of backers, and elevated their drinking experience, with enriched flavorness and enhanced aroma.
What about food?
You may have seen seafood served over dry ice or steak presented on a sizzling hot plate. Temperature is a key element in defining flavor. It shapes textures, from crisp to tender, and influences how aromas are released, directly impacting the dining experience. But what’s the right temperature for different dishes?
The Search for The Best Flavor Temperature
We started the research through in-depth interviews with thousands of users and consultations with industry experts. Here’s our conclusion.
At Michelin-starred restaurants, chefs meticulously control temperature from stovetop to table to every bite, ensuring a perfect dining experience. To achieve such temperature control and stability, professional kitchens rely on specialized tools like liquid nitrogen, heated plates, or halogen lamps—equipment that most home kitchens simply don’t have. This led us to ask: Could we create a tool that allows anyone to control temperature like a Michelin chef, keeping hot dishes hot and cold dishes perfectly chilled, right at home?
The answer is Eternos™, designed to maintain temperature stability and elevate your everyday dining experience.
A Better Solution Than Vaccum Insulated
Unlike conventional vacuum-insulated containers that only slow down temperature loss, Eternos’s unique gel core actively counters energy loss by releasing stored thermal energy. This active stabilization ensures your food remains at an ideal temperature, offering a more reliable and extended thermal experience.
The Process
To achieve the three key functions of keeping cold, retaining heat, and maintaining temperature, we spent a significant amount of time in the early stages experimenting with various PCM (Phase Change Material) and gel formulations. By defining different variables based on our target goals, we meticulously tested countless combinations. Through these iterations, leveraging refrigerators and microwaves, we ultimately identified the formula that perfectly aligns with our vision
After tons of sketches, mockups, prototypes, and tests, we now have working prototypes and are engaging with world-class suppliers to make sure the manufacturing will go smoothly.
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